Paulman Acre Fermented Garlic Hot Sauce

Fermented Garlic Hot Sauce

A flavor bomb of a hot sauce. An umami blast of Caribbean peppers and slow-roasted black garlic.

Heat Level: Very Hot
Ingredients: Chili Peppers (Red Savina, Scotch Bonnet, Habanero), Bell Peppers, Vinegar, Shallots, Water, Fermented Garlic, Salt, Agave Nectar, Spices.
Sodium: 80 mg per 2 tsp (10 mL). (40 mg per 1 tsp (5 mL)).

5 fl oz (148 mL)

Best By Date: 5/1/26