Piri Piri Hot Sauce
African Birdseye, Morgua Scorpion, and Ghost peppers comprise the base of this wickedly hot sauce. Don’t say we didn’t warn you!
Heat Level: Extremely Hot
Ingredients: Pepper mash (water, African Birdseye Pepper & Ghost Pepper, Moruga Scorpion Pepper) Distilled Vinegar, Garlic, Shallot, Lemon Juice, Kosher Salt, Smoked Paprika, Basil, Cilantro
5oz