Pineapple Hot Sauce – Tangy Sweet, Bold Kick

Pineapple hot sauces combine vibrant, tangy fruit with intense pepper heat, making them a favorite for wings, tacos, pork, grilled meats, and even cocktails like Bloody Marys. The juice and acidity from pineapple add brightness, balancing the spicy kick for a versatile sauce to jazz up meats, veggies, eggs, or use as a flavorful condiment on the side.