Blood Orange Olive Oil Cake
Our Blood Olive Oil Cake recipe focuses on flavor that comes from flavored olive oil vs. actual blood oranges. We think this way is better!
Shipping Simplified: $7.95 Flat Rate or Free Over $69!
Recipes
Malt Vinegar Fries
- Last Updated: August 4, 2024
Malt Vinegar Fries Recipe
Fries are my weakness. Really, any type of potato.
From fast food favorites such as McDonald’s, to the plethora of do-it-yourself versions you can find online from both amateurs and professionals, there’s no shortage of different varieties one can explore to find their favorite.
My favorite is one I’ve found from one of my favorite cooking shows, America’s Test Kitchen.
Naturally, after releasing my Flower City Flavor Company Bourbon Barrel Malt Vinegar, aged in barrels from Iron Smoke Distillery, I needed a recipe to showcase the traditional way to incorporate malt vinegar.
I created a masterful, yet simple, recipe that will make you never skip out on french fries again with this malt vinegar.
Enjoy this malt vinegar fries recipe, and be sure to also check out our malt vinegar aioli recipe which makes a fantastic dipping sauce for these fries!
What is Aioli?
The Merriam-Webster dictionary definition: a mayonnaise flavored with garlic and sometimes other ingredients (such as red pepper).
My own definition: A garlic lover’s dream come true!
Aioli has increasing become popular on gourmet burgers. I’m talking the type of burger you would find at both fast-casual, and higher-end restaurants.
There’s even a restaurant and food truck in Arizona named Aioli Burger that specializes in having different varieties of aioli in their burgers!
This doesn’t mean that aioli has to be limited to just be enjoyed when you are out with family and friends.
Check out my awesome malt vinegar aioli recipe you can make right at home, quick and easily!
This recipe is crafted with my own Bourbon Barrel Malt Vinegar.
I feel my version brings a distinctive brightness to the aioli overall compared to the generic store bought brands.
See my recipe below and then try it for yourself!
Ingredients
2.5 lbs Russet potatoes, scrubbed clean
1/4 cup Arbequina Estate Grown Extra Virgin Olive Oil
1/4 cup Bourbon Barrel Malt Vinegar
1.5 tsp smoked paprirka
1.5 tsp salt
1/2 tsp black pepper
Malt Vinegar Fries Recipe Instructions
1. Cut potatoes into 1/4-inch wedges.
2. Combine potatoes and the rest of the ingredients in a large bowl until well combined.
3. Spread the fries out evenly on a baking sheet. Bake in a 450-degree oven for 35 minutes, flipping over halfway through.
4. Let the fries cool and drain on a paper towel for five minutes, then serve with Malt Vinegar Aioli.
Malt Vinegar Fries
This malt vinegar fries recipe, made with our own Bourbon Barrel Malt Vinegar, is a crowd favorite! Don't forget the malt vinegar aioli!
Equipment
- Knife
- Vegetable Brush
- Large Bowl
- Measuring Cup
- Large Plate
Ingredients
- 2.5 lbs. Russet potatoes scrubbed clean
- .25 cup extra virgin olive oil
- .25 cup malt vinegar
- 1.5 tsp smoked paprika
- 1.5 tsp salt
- .5 tsp black pepper
Instructions
- Cut potatoes into ¼-inch wedges.
- Combine potatoes and the rest of the ingredients in a large bowl until well combined.
- Spread the fries out evenly on a baking sheet. Bake in a 450-degree oven for 35 minutes, flipping over halfway through.
- Let the fries cool and drain on a paper towel for five minutes, then serve with Malt Vinegar Aioli.
Share This Recipe
Chris Whitehair
Chris Whitehair is the owner of Flower City Flavor Company and Death By Chili Sauce. A lover of hot sauce, olive oil, Balsamic vinegar and all things flavor!
See Full Bio
Related Recipes
by 
Tuscan Herb Hummus
An easy homemade hummus recipe done and ready to serve in 5 minutes. We use our Tuscan Herb Olive Oil for an extra punch of garlic!
Malt Vinegar Aioli
Our bourbon barrel malt vinegar aioli is great for spreading on burgers, dipping your fries in and much more! Our recipe is simple and delicious!
Malt Vinegar Smashed Potatoes
Our bourbon barrel malt vinegar aioli is great for spreading on burgers, dipping your fries in and much more! Our recipe is simple and delicious!
3 comments
Sarah
I made it and it was delicious.
Rob Matthews
So so good. The Flower City Malt vinegar is awesome and this recipe will be the only one I use moving forward when I make homemade fries.
Kelly C
Fries were crispy and the malt vinegar flavor really shined. My family loved it!